Based on the NSW south coast, we're a small mushroom farm producing top-quality cultures, wild-foraged goodies, zines, and more.
In the wake of the FSANZ re-classification of some medicinal mushrooms as 'novel foods' in March 2021, we've scaled down our growing operations. We're now working in our new lab space to grow agar cultures of your favourite shrooms and help you get growing! Combined with lockdown restrictions, unfortunately this means we're not able to take on any volunteers or conduct any farm tours at the moment. We're always happy to talk shrooms, so shoot us an email instead!
We're proud to be members of these rad organisations:
Australian Food Sovereignty Alliance (AFSA) |
Australian Mushroom Growers Association (AMGA) |
Slow Food South Coast |
