Reishi (Ganoderma lucidum) is an all-round immune enhancer commonly called the ‘elixir of immortality’ with strong anti-bacterial and anti-viral properties. Our reishi is sustainably grown on Australian Demeter Biodynamic brown rice, which is then dehydrated for 12 hours and powdered, capturing a spectrum of beneficial compounds and metabolites.
How To Prepare:
Reishi has a mild, nutty flavour and is the perfect addition to both sweet and savoury dishes. Try adding a heaped spoonful to your coffee, cacao, or smoothie for a fantastic immune boost. We love adding reishi to brownies and biscuits to sneak in extra goodness! You can also add reishi to soups, stews, or pasta dishes.
Reishi (Ganoderma lucidum) (myceliated Australian Demeter Biodynamic brown rice powder)